A summery afternoon with some floral tea
Happy Friday guys!
I wanted to share a quick post with you about this hibiscus tea I made today. I think it’s so important to sometimes take a moment and enjoy the little things. Making and drinking tea is a process that really helps me do that. Just the small action of adding some tea leaves into hot water, gathering some herbs from the garden and sweetening the tea with some raw golden honey is very relaxing. I hope my photos help you imagine that and inspire you to do the same 🙂
1 tbsp of hibiscus tea leaves
a few rosemary sprigs
1 tbsp raw honey
per 750 ml of boiling water
Add all ingredients to the hot water in a teapot or jug and allow to stand before drinking for 5 minutes.